A Review Of The Bolo Knife

The Bolo Knife is a big cutting tool, kind of like away through the grip it's fastened to. The Blade
Machete, which is used mostly within the Philippineof the Bolo Sword is very curvey and usually
and Indonesian jungles. It is also used a lot in Cubawidens the most at its tip.
in the Sugar Cane fields. the Bolo is mostly usedBecause of this Blade Design, the center of
for clearing out excess vegetation. It is used forgravity is pushed forward which gives this sword
blazing trails and for agricultural tasks.much needed momentum so it can effectively
Bolos have also historically been used as Militarychop vegetation.
Battle Weapons and were used extensively in theThe Combat Bolo Knife is called a Jungle Bolo.
1898 Philippine Revolution against the Spaniards, inThey are longer than the knife used for
the American War against the Philippines and alsoAgriculture and the tip is very thin so it will
in the Commonwealth Period. Any average personpuncture through its target a lot easier.
could get their hand on a Bolo, since it was firstAlso the term "To Bolo" was used by U.S. Troops
used for farming and agriculture before it madeand it meant to fail a test or exam. This term
its way into combat. The Filipinos use the Bolo inoriginated in World War II because Filipino Guerrillas
their Filipino Martial Arts as well.who lacked to prove marksmanship proficiency
Bolos are made with a Hardwood Handle and awere given Jungle Bolos instead of firearms in
Full Tang. The Tang is the portion of the Swordorder to preserve ammunition.
Blade that extends into and most cases all the